Food: Hotel changes location as prison crime rate soars

Looking at the four dishes on the table with large plates, everyone couldn't help but be stunned.

Although the dishes on the table are all spicy, the tangy aroma still makes everyone swallow their saliva.

Especially said that because of hemorrhoids, I can't eat spicy food, and even has to pick up a plate and drink oil.

However, soon facts prevailed over reason, after all, he couldn't hurt Chrysanthemum for the sake of a momentary enjoyment.

"Second warden, where's your flying platform?

At this time, Li Lin spoke.

As a result, before the second warden could speak, his words were interrupted by the first warden.

"Make the dish so spicy, drink what Feitiantai, drink some boiled water.

Although one of the wardens looked reluctant, the crowd ignored them.

After all, he can't sweep the table of people because of his own reasons.

So, under the coaxing of several other wardens, the second warden, also took out the flying platform that he had treasured for many years, and then poured it on everyone one by one.

"Eat it hot and try Mr. Jiang's cooking.

After everyone's wine glasses were filled with wine, the chief warden took a sip of the table, and then picked up his chopsticks and signaled to everyone.

After speaking, he stretched out his chopsticks to the garlic and white meat.

I saw that the chief warden first used chopsticks to stir the garlic and white meat evenly.

Hot air with stirring.

The mixed smell of soy sauce, pepper, red oil and garlic is very appetizing, and everyone's eyes are deeply attracted by this special aroma.

Seeing the appearance of everyone, the chief warden smiled, picked up a slice and put it in his mouth.

"The cooking temperature is suitable, the knife work is fine, the seasoning is fragrant, this garlic white meat is very good, you should also try it." Hearing

the high evaluation given by the chief warden, everyone was full of curiosity about the dishes made by Jiang Xia.

After all, he had gone out to eat with the chief warden so many times, whether it was a fly restaurant or some star-rated hotels, and he had never heard his old man praise the taste of any meal so much.

Therefore, with curiosity, everyone also picked up chopsticks one after another and grabbed a piece of each.

"The pork belly is fat but not greasy, spicy and salty

, and the taste is really amazing!" "Yes, the taste is mellow, which not only maintains the taste of the meat itself, but also has an endless aftertaste after eating!" "

Come, the chief warden and the leaders, take a sip." When

they had eaten, they raised their glasses and toasted each other.

This move can make the short and fat warden of the first prison district choking on hunger.

So, while everyone was drinking, he also sandwiched a piece of garlic and white meat, shook off the chili pepper and red oil on it, and stuffed it into his mouth.

The pork belly slices are both fat and thin, the meat slices are thin and large, the garlic flavor is strong, salty, spicy and fragrant, and slightly sweet.

The smell made the short-fat warden addicted to it.

"How old and fat, it tastes good. Hearing

the warden's question, the short-fat warden almost cried.

"Hiss~ It's so delicious, it's just a little spicy. "

Aren't you afraid of hemorrhoids?"

Seeing the appearance of the short and fat prison chief inhaling the cool air, the man teased again.

As a result, the short and fat warden was heartbroken, directly picked up the wine glass in front of him, drank all the wine inside, and then said directly viciously.

"If you commit it, you can commit it, such a delicious meal, your ass is just something outside your body!" After

speaking, he directly picked up the spoon and stared at the mapo tofu closest to him.

I saw that the tofu was soft and shiny, and the surface of the tofu was covered with a layer of reddish chili oil, which could maintain the heat in the tofu and prevent the heat from being lost quickly.

"Mapo tofu should be eaten hot.

As the short and fat warden, after finishing speaking, he directly picked up a spoon and scooped a spoonful of tofu full of red oil and put it in his mouth.

In the mouth of tofu, numb, spicy, hot, fragrant, tender and fresh, these tastes completely burst out.

But the short and fat warden still inhaled and chewed the tofu with great effort and swallowed it.

"It's so fragrant, you should taste it too. Hearing

the praise of the short and fat warden, everyone also picked up the spoon and tasted it.

And the chief warden on the side was staring at the pepper chicken in front of him at this time.

Pick up a piece of chicken, and the pure spicy flavor comes to your face.

Take a bite and the tender chicken is slightly chewy.

Although a large number of chili peppers and peppers are put into the pepper chicken, it tastes numb but not woody, spicy but not dry, and after eating, the lips and teeth are fragrant.

As the chicken is chewed, the initial sweetness slowly becomes spicy and numb.

But it made him want to eat more and more he ate it, and the more he ate, the more flavorful it became.

After swallowing the chicken in his mouth, the chief warden couldn't wait to pick up a piece again.

This piece is small in size, and when you look closely, it looks like a ball of chicken skin.

But at this time, the chief warden had a serious saliva secretion in his mouth, so he didn't care about it at all and threw it directly into his mouth.

After entering the mouth, the chicken skin is crispy and fragrant, chewing is very chewy, and the chicken skin has a high fat content, so the chicken skin with a spicy flavor becomes more fragrant the more you chew.

"It's delicious, spicy and fragrant, Mr. Jiang's cooking skills are not exaggerated to be the head chef in a top hotel!" the

chief warden laughed and praised without hesitation.

When the praise was over, he led everyone to take another sip of wine.

"Chief Warden, try the boiled beef, this dish is spicy and thick, tender and delicious, and fragrant, just smelling it makes people appetizing!"

When the fiery soup flows into the mouth, the spicy flavor explodes.

Although it has a spicy taste, the beef is extremely tender and has a thick flavor, and it has an endless aftertaste.

"Hiss~ delicious!"

"Hiss... It tastes really good!" "

Even though the table was full of spicy gulps, no one slowed down their eating.

Because the piece of meat you locked in one second may be caught by someone else the next.

"Leaders, the last course: mutton soup is coming~"

Seeing that everyone was eating so happily, the staff with a pot full of mutton soup were also in a much relaxed mood.

Hearing the mutton soup, everyone hurriedly moved a few dishes to the edge of the dining table to make room for the mutton soup.

When the mutton soup is served, the unique flavor of mutton comes to the face.

Looking at the bright and milky white mutton soup, Ma Zhiming hurriedly picked up a spoon and served a small bowl to the chief warden.

The chief warden also took it with a smile on both hands.

The soup was milky white, and the mutton soup was as white as milk, and the head of the headquarters couldn't help swallowing his saliva.

Hurriedly grabbed the green onion and coriander from the ingredient tray handed by the staff.

After sprinkling with green coriander and chopped green onions, it is accompanied by some chili oil, peppercorns, salt, monosodium glutamate and other seasonings.

The mutton soup, which looked steaming hot and smelled delicious, was so fragrant that the chief warden couldn't wait to take a sip.

Fresh but not fat, fragrant but not greasy.

"It's delicious!"

Immediately, I ate another piece of mutton, the taste was rotten but not sticky, and the taste was not fatty or fishy.

This taste is so appreciating, especially with a mouthful of flying table, the hot feeling of running down the esophagus into the stomach is simply amazing.