Food: Hotel changes location as prison crime rate soars

"Okay friends, let's not talk about these unhappy things, let's complete the task that Xiao Zhang assigned to us now, and taste what this big plate of chicken tastes like!".

Sui Bian put a plate the size of a basketball and filled with fresh and tender fried chicken nuggets in front of him, and said with a smile.

The plate of red-hot chicken nuggets, bright red peppers, green peppers and potatoes stewed until golden brown, combined with the thick soup at the bottom of the plate, is just visually appealing.

Coupled with the mouth-watering fragrance from the large plate of chicken, Sui Bian just glanced at it a few times and smelled it a few times, and felt a lot of saliva secreted in his mouth.

Fortunately, with the experience of steaming sea bass, Sui Bian first hurriedly took his eyes off the big plate of chicken, lowered his head and swallowed his saliva, and then began to explain to the camera.

"I heard Xiao Zhang say that many friends in the live broadcast room are asking a question, saying: Isn't Xinjiang from the north? Why are there so many peppers and peppercorns in Xinjiang's big plate of chicken, I will explain it to you here.

"First of all, the geographical location, Xinjiang and Sichuan are close to each other, and Xinjiang has a large number of people who have migrated from Sichuan, so the food Xi habits are also integrated with the tastes of a large number of Sichuan people, which is why everyone wonders why a large number of chili peppers and peppers are added to Xinjiang large plate chickens.

Sui Bian, who was looking at the camera, paused, and then listed the benefits of adding chili peppers to Xinjiang's large plate of chicken.

In fact, adding appropriate chili peppers to the dishes will stimulate people's tongue and stimulate the taste system, so that the appetite will be suddenly enhanced, and the appetite will be greatly increased! Xinjiang people have absorbed the chili style of the Sichuan people, but in moderation, so the spiciness of the large plate of chicken is acceptable to most people.

"Friends in the market may eat two kinds of big plate chicken, one is the northerner flavor of Xinjiang big plate chicken, and the other is Sichuan big plate chicken.

"Sichuan Dapan Chicken is based on inheriting Xinjiang Dapan Chicken, incorporating the characteristics of Sichuan hot, and the taste is more fresh and spicy.

"Interestingly, the origin of the name of the big plate chicken is actually that the restaurant owner used the spicy fried chicken on a large plate at that time, so it is called a large plate of chicken, which is peculiar enough.

Compared with the 200 people, Sui Bian's live broadcast style is more in-depth, which increases the sense of substitution and knowledge reserve of the audience in the live broadcast room.

But there are also some viewers who said that they only came here to watch the live broadcast of Xuanfan, so they sent a barrage to strongly protest, asking Sui Bian not to continue to talk about these messy cold knowledge.

When the assistant Xiao Zhang saw this, he naturally quietly told Sui Bian about these barrages.

It's just that Sui Bian didn't immediately go to taste the big plate of chicken.

After all, this is his video style, and he speaks carefully.

So Sui Bian continued to speak, finishing what he thought was the most important point.

"But it should be noted that there are three kinds of condiments that cannot be added when making a large plate of chicken, one is bay leaves, because bay leaves will make the chicken become a little bitter, followed by grass fruit, grass fruit has an astringent effect, easy to make the chicken shrink and become old, and finally cumin, cumin flavor is heavier, used in large plate chicken, easy to cause excessive taste, poor taste.

After explaining what he knew, Sui Bian picked up a piece of potato with chopsticks.

After putting it in his mouth and chewing it a few times, Sui Bian's eyes immediately lit up.

The potatoes in this large plate of chicken are so delicious.

The soaked potatoes bring out the flavor of the chicken and the freshness and spiciness of the green peppers.

It tastes soft and sweet, and it is extremely delicious.

"Yes, it's very soft and glutinous, and it absorbs the soup, and it tastes great!" After

a brief comment, he picked up another piece of popular chicken nuggets.

The smooth and spicy chicken is chewy, and the slightly curly chicken skin has a fragrant fat.

In addition, before eating, the chicken is stained with thick soup at the bottom of the plate.

Numb, spicy, salty, sweet, fragrant, all five flavors, very refreshing.

You must know the taste of this large plate of chicken, which is rarely eaten in some star hotels.

But the large plate of chicken he ate here in Jiangxia actually made him eat a taste that was no less than the state banquet dishes made by his master.

Because the last dish was not served for a long time, this gave Sui Bian time to feast.

A bite of chicken, a bite of potatoes, and after a while, most of the large plate of chicken was shown off by him.

Zhang Wei, who saw this scene, also hurriedly followed Jiang Xia's instructions and brought up another ingredient in the large plate of chicken.

It is a plate of noodles that are as wide, long, and thin as a belt.

Authentic Xinjiang large-plate chicken will serve a plate of noodles to diners when they are about to wipe out the chicken pieces and potatoes.

Sui Bian, who took the noodles, also unceremoniously poured the whole plate of noodles into the plate of a large plate of chicken, and stirred it well in the spicy chicken broth until the noodles turned sauce red.

The dough sheet absorbs the flavor of the chicken broth.

Salty, sweet, spicy and fragrant.

That's called an authentic

! That's called a delicious!

Suck ...... ~ Suck ...... ~

The sauce-red noodles were dazzled into his mouth by Sui Bian.

This scene of eating noodles mixed with chicken soup made everyone in the live broadcast room can't help but drool.

"It's so sinful, I wish I hadn't come to see it.

"I originally thought that Mr. Sui was a literary and artistic element when he ate, but this appearance of eating noodles is completely fanatical. "

This sucking sound is too gluttonous...... "This

sound feels more enjoyable than sucking instant noodles......

"Then it needs to be said! The spicy and fragrant soup at the bottom of the plate, the bibimbap noodles are absolutely invincible!"

...........

Just when Sui Bian was eating happily, and the audience in the live broadcast room was addicted to watching it.

The virtuous residence in Donghai City, the overall atmosphere is the opposite.

The general manager of Xianliangju sat at the bar with a sad face, and the waiters around him also lowered their heads and said nothing.

"Don't keep your mouth shut!"

The general manager spoke to break the deadlock.

Seeing that the general manager looked like he wanted to shake the pot, everyone didn't speak.

But in my heart, I greeted the general manager's family.

"No one is talking?" the

general manager said angrily, glancing around.

"Why didn't anyone come forward to stop me when I was looking for Jiang Xia and the external canteen in the live broadcast room!" Hearing the

general manager throw the pot like this, a post-00s male waiter finally couldn't help but stand up.

"Manager Huang, you are too thorough in this pot, obviously you asked us to log in to the live broadcast room to help you......"

The post-00s waiter directly became a breakthrough, and before he finished speaking, Manager Huang directly opened his mouth and said angrily.

"What do you mean by throwing the pot? If you can't do it, get out of here. "

I saw Manager Huang at noon who was still crying and begging to let him teach him because he didn't understand the operation of the live broadcast room, and now because of the reason for his death, he directly treats himself like this.

The post-00s waiter was not used to him, and directly replied.

"Now that the canteen is so beautiful, you go to find fault with others? I think you are the one who has a problem! Mentally retarded!! Working with mentally retarded subordinates like you, you will only be infected by your mentally retarded virus!"

After finishing speaking, he walked away directly.